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|
Product |
Price Per Pound ($) |
|
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|
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| Salad Bar Beef |
|
|
| Ground Beef |
4.00 |
|
| Cubed Steak |
6.00 |
|
| Boneless Stew Meat |
5.00 |
|
| Sirloin Steak |
6.50 |
|
| Ribeye Steak |
8.50 |
|
| T-Bone Steak |
8.00 |
|
| N.Y. Strip Steak |
8.50 |
|
| Beef Tenderloin (Filet) |
14.00 |
|
| Shoulder Roast |
5.50 |
|
| Sirloin Tip Roast |
7.00 |
|
| Eye Round Roast |
6.50 |
|
| Bottom Round Roast |
6.50 |
|
| Rump Roast |
6.00 |
|
| Chuck Roast |
5.50 |
|
| Beef Ribs |
3.00 |
|
| |
|
|
| By the half |
3.50 |
Order in spring |
| Whole Beef |
3.25 |
Order in spring |
| Pastured Pork |
|
|
| Sausage |
4.00 |
|
| Shoulder Roast |
5.00 |
|
| Ham Roast |
5.00 |
|
| Bone-in Pork Chops |
8.00 |
|
| Pork Ribs |
5.00 |
|
| Side Meat |
3.50 |
|
| |
|
|
| By the half |
3.25 |
Order in spring |
| Whole hog |
3.00 |
Order in spring |
| |
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| Pastured Poultry |
|
|
| Fresh |
2.45 |
|
| Frozen |
2.95 |
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| Pastured Turkey |
|
|
| Fresh |
3.25 |
Available at Thanksgiving: Orders must be in
by June 1st! |
| |
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| Other Items |
|
|
| Fresh Pastured Eggs |
$3.00/dozen |
Available again soon! |
| Sourdough & Whole Wheat Bread |
$4.00/loaf |
Available upon request |
| Laying Hens |
$10 each |
Available around end of May |
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This site was last updated
04/24/10